Pizza Meatloaf Muffins (low-carb)

• 1½ pounds lean ground beef
• 1 egg
• 2 tablespoons pizza sauce, any kind, plus more for brushing on muffin tops
• 2 tablespoon diced red onion
• ½ teaspoon sea salt
• 1 teaspoons ground pepper
• ½ cup shredded Parmesan cheese
• 1 cup shredded cheddar cheese

1. Preheat oven to 400 degrees
2. In a large bowl, mix all of the ingredients together, except for the cheddar cheese, and form into large ball
3. Fill the muffin tin with the meat mixture
4. Bake for 20 to 25 minutes, and remove extra juice if desired
5. Brush tops of muffins with pizza sauce, and sprinkle cheddar cheese over the sauce
6. Return to the oven, and bake until cheese melts (about 5 minutes).

I adapted this recipe from Meatloaf and Melodrama. It's a great kid-friendly low-carb recipe! Thank you!